Cylinder Poultry Plucker for Poultry Slaughtering Line
|FOB Price:||US $480 / Piece|
|Min. Order:||1 Piece|
|Min. Order||FOB Price|
|1 Piece||US $480/ Piece|
|Transport Package:||Wood Case|
|Payment Terms:||L/C, T/T, Money Gram, Western Union|
- Model NO.: BOS-520
- Voltage: 220V
- Condition: New
- Power: 1500W
- Diameter: 520mm
- Trademark: BOSO
- Origin: China
- Application: Goose, Duck, Chicken
- Automation: Automatic
- Type: Bos-520
- Size: 570*570*950
- Weight: 50kg
- Specification: CE
Poultry Defeathering Machine Chicken Plucker/Duck Plucker/Quail Plucker
What is poultry defeathering machine?
Plucker is a poultry feather removal machine that is used to remove the feather of poultry: Chicken, duck, goose, after butchered.
It can alao be used to take off gingerpeel, to take off the potatoes peel, take off the scales, and other agricultural products, which Make you from dirty and tired of manual Labour. This machine is simple operation, energy-and-time saving, and whose Work efficiency is equal to 10 more personal manual labor. It is attractive to The hotel, the dining hall and Meat processors.
Descriptions of poultry defeathering machine
There are four models of chicken plucker machine produced in our factory. Their designs
are much the same as the above picture. The main difference of them is the different
production capacity. Comparing with the traditional way of plucking by hand. The
production efficiency of our chicken plucker is very high.
Taking the model VN_80 as an example, 7-8 chickens can be plucked by it at a time
No need to build or install any plucking fingers! ! ! Plucking fingers is already in place! ! !
Processing 10 chickens in 1 min ( that is 480in 1 hr )
Can dress up to 480 birds in hour if you can keep up with the plucker
Details Specification of cpoultry defeathering machine
Full Automatic Mircocomputer Control
Low Power Consumption, High Output Strong And Durable Chicken Plucker Machine
Operation of chicken slaughtering equipment:
Scald the poultry after slaughtered by hot water of 65-80 degree
Turn on the machine
Put the scalded poultry into the machine (ginger, potato and fish can put into directly).
After 10 seconds working, turn on the tap, and wash away the removed feather, then take out the poultry.
Using method and maintenance of poultry defeathering machine
1. Scald the poultry after slaughtered by hot water of 65-80 degree. Then turn on the machine, put the scalded poultry into the machine( ginger, potato and fish can put into directly).
After 10 seconds working, turn on the tap, and wash away the removed feather, then take out the poultry. The whole process of process chicken is about half minute.
Varies kinds of poultry defeathering machine
There are three modles of poultry plucker produced in our factory.
Poultry plucking machines designs are much the same as above picture.
The main difference of them is the different production capacity.
Comparing with the traditional way of plucking by hand. The production Efficiency of our poultry plucking machines is very high. Taking the model VN-50 as an example. 5-6 chickens can be plucked by it at a time and they Can be fully removed in just 1 minute.
1. Poultry plucking machines is used to remove the feather of the chicken, the duck, the
goose and some other poultries. The poultry plucking machine is all made of stainless
steel, work fast, clean and healthy.
2. Poultry plucking machines is suitable for family and small factory and shop use.
With competitive price, this machine can save much work for housewives and restaurant workers.
How to use automatic chicken plucker AP-3:
1. Before using, please check whether the voltage of power supply is in conformity with that in
data plate, and whether user's power switch and fuse are in conformity with the request of machine's power.
2. Test the bottom of rotating disk to see whether it can work smoothly or not, and try to adjust
the belt to the best.
3. The water temperature is very important, it should be 65-80°C.
Drop the poultry into the water and make it stir, then pick it up after 5-6 min.
4. Remove the birds from the scalder and place them in the drum plucker. Turn on the plucker.
The plucking process will be completed in 15-30 seconds. Turn off the plucker.
The drum plucker will defeather 3-5 chickens or 2 turkeys at a time.
The operator may have to handpick a few remaining feathers.
Place the poultry in covered containers before transferring to the evisceration unit.
It should be cleaned after finished work.
For safety, the power switches of motor should be higher than the machine, and keep in a certain distance.
The plucker fingers are replaceable when they are broken.
Great service is our mission, high quality is our obligation!
We can meet every country's standard for products.
And OEM service also available.
Q: First time import, how can i believe that you would send product?
A: We are verified company by made-in-china, to make transaction successful, we support and recommend Trade Assurance.
Q: How to ensure that I received undamaged goods?
A: First , we package is standard for shipping, before pick up , please check and confirm product undamaged, we've bought insurance of All Risks for you, if damaged, we or ship company will take the responsibility.
Q: What after-sale service or any question about products?
A: This automatic chicken plucker enjoys 3 years warranty , any problem ,
I am on line from 9 am to 12 pm, or you can send me mail ,I will reply you within 12 hours , or call me directly at 0086 136 2587 3008 , I'll give you detailed instructions.