Full Automatic Chicken Plucker for Sale
|FOB Price:||US $480 / Piece|
|Min. Order:||1 Piece|
|Min. Order||FOB Price|
|1 Piece||US $480/ Piece|
|Transport Package:||Wood Case|
|Payment Terms:||L/C, T/T, Money Gram, Western Union|
- Model NO.: BOS-620
- Voltage: 220V
- Condition: New
- Specification: CE
- Application: Goose, Duck, Chicken
- Automation: Automatic
- Trademark: BOSO
- Origin: China
Chicken Depilator with Best Price(BOS-620)
Introduction of plucker:
This machine is used to remove the feather of the chicken, duck, goose and some other poultries. The machine is all made of stainless steel. Working fast clean and healthy.
It is suitable for family, small factory and shop use. With competitive price. This machine
can save many work or house wifes and restaurant workers.
What is poultry defeathering machine?
Plucker is a poultry feather removal machine that is used to remove the feather of poultry: Chicken, duck, goose, after butchered.
It can alao be used to take off gingerpeel, to take off the potatoes peel, take off the scales, and other agricultural products, which Make you from dirty and tired of manual Labour. This machine is simple operation, energy-and-time saving, and whose Work efficiency is equal to 10 more personal manual labor. It is attractive to The hotel, the dining hall and Meat processors.
Descriptions of poultry defeathering machine
There are four models of chicken plucker machine produced in our factory. Their designs are much the same as the above picture. The main difference of them is the different production capacity. Comparing with the traditional way of plucking by hand. The production efficiency of our chicken plucker is very high.
Taking the model VN-50 as an example, 7-8 chickens can be plucked by it at a time
Processing 8 chickens in 1 min ( that is 480in 1 hr ) Can dress up to 480 birds in hour if Details Specification of cpoultry defeathering machine
Full Automatic Mircocomputer Control
Chicken Plucker Machine Unhair rate: 100%
Using method and maintenance of plucker:
Scald the poultry after slaughtered by hot water of 65-80 degree. Then turn on the machine, put the scalded poultry into the machine.
After 10 seconds working, turn on the tap, and wash away the removed feather, then take
out the poultry.
The whole process of process chicken is about half minute.
Attention of plucker:
Equip a leakage switch on the ground line;
Turn on the switch, and check if the machine running normally before using;
Wash the tube completely after using;
After long time using, please change the robber stick when they are wearing or broken. So as to ensure the working efficiency;
After a period of using, if the rolling disc become slower, it might be the belt screw track slip. Then please adjust the nut on the machine base, but note it can't be too tight.